Small dense-textured New York rolls in the form of rings and topped with sesame. 4x90g.
The speciality of multigrain rolls with a tender body, garnished with cereals. To break and share at the table. 9x30g.
The speciality of white rolls with a tender body, delicately dusted with white flour. To break and share at the table. 9x30g.
Triangular rolls with the characteristic taste of malt and generously topped with cereals. 200g.
Rustic rolls generously topped with a mixture of crunchy cereals. 250g.